| |
Foodservice cost control using Microsoft Excel for Windows
|
Material Type |
Book/ Reference
|
Author(s) |
Sackler, Warren
Trapani, Samuel R.
|
Publication Data |
New York: John Wiley and Sons, Inc., 1996
|
Physical Description |
XIII, 241p + 2 disks
|
Subject Area/ Descriptors |
Home economics
(1259)
|
|
|
Call Number |
647.950285
SAC
browse shelves
Foregn
or
Arabic
|
|
|
|
| |
|
Search Through eResources |
● |
|
● |
Related topics |
|
|
|