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Publication type: Book
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Title: |
Krause and Mahan's food & the nutrition care process
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Author(s): |
Raymond,Janice L.
(ed.)
Morrow,Kelly
(ed.)
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Responsibility Data: |
[edited by] Janice L. Raymond, Kelly Morrow
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Publication Data: |
Louis, Missouri
: Elsevier, 2022
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Edition: |
15th ed.
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Physical Description: | xvii, 1195 p. : ill. ; 29 cm.
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Notes: |
Includes bibliographical references and index.
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ISBN: |
978-0323-74962-6
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Subject Area: |
Medical sciences
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Subject Terms: |
Diet therapy
Nutrition
Food
Nutritional Physiological Phenomena
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Call Number: |
615.854
KRA
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Accession Number |
181813
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Copie(s)\ Voluem(s) Information |
Copy | Barcode | Reg. # | Item status | Location |
1
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144685
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144685
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Available
|
Foreign collections hall - 1st floor
2
|
144686
|
144686
|
Available
|
Foreign collections hall - 1st floor
| | | |
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