L i b r a r y & I n f o r m a t i o n R e s o u r c e s
Menu: pricing and strategy
| Author |
Miller,Jack E.
Pavesic | Publication Data | New York: Van Nostrand Reinhold, 1996 | Edition | 4th ed. | Physical Description | X, 228p | Subject Area | Home economics | Subject Headings | Restaurants -- Prices Food service -- Prices Menus | Call Number | 647.950681 MIL |
Item Information
| Copy | Barcode | Reg # | Volume ID | Item Status | Due Date | Location | Media Type | 1 | E013362 | AVAILABLE | English hall - 1st floor |
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Item Status With (*). cannot be charged