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         Dr. Jean Mayer's diet and mutrition guide
 

 
Author   Mayer,Jean
Goldberg,Jeanne P.
Publication Data   N.Y: A scripps Howard co., 1990
Physical Description   VI, 314p
ISBN   0-88687-568-4    
Subject Area   Medical sciences
Subject Headings   Diet therapy Nutrition Food--Composition--Tables
Call Number   613.2 MAY
Table of Contents   No Publisher Information

 

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